Flavour Science And Technology Proceedings Of The 5th Weurman Flavour Research Symposium Held In Voksenasen Oslo 23rd 25th March 1987

Flavour Science And Technology Proceedings Of The 5th Weurman Flavour Research Symposium Held In Voksenasen Oslo 23rd 25th March 1987

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descriptive sensory analyses are distinguished from other sensory testing methods in that they seek to profile a product on all of its perceived sensory characteristics...